Made by Bodegas Atalaya, this wine is a blend of 70% Garnacha Tintorera (Grenache) and 30% Monastrell (Mataro). The fruit is grown about 1000 metres above sea level. The result still is a rich and full-bodied wine, that delivers in juiciness, flavour, texture and structure. Perfect accompaniment to red meats and stews.
Suitable for Vegans & Vegetarians.