"Wild fermented Montepulciano from the Bassham Family Organic and Biodynamic vineyard in Barmera. The Montepulciano was harvested from two different patches on separate days about a week apart. Each pick was fermented separately and blended together just prior to bottling. The earlier pick carried a lovely tart acidity and green energy, usually associated with whole bunch fermented wines, while the later pick gives palate weight and the deeper fruit character for drinkability – the final blend bringing both parcels together in a really awesome way." - Delinquente
Certified Organic & Bio-dynamic.
Suitable for Vegans & Vegetarians.